Buffalo Cauliflower Bites
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
This healthier version of buffalo wings is meat-free and baked instead of fried, but full of flavor and spice. It [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
This healthier version of buffalo wings is meat-free and baked instead of fried, but full of flavor and spice. It [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Today’s wide availability of vegan meat substitutes in the grocer’s freezer helps break the ice for people that want to [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Plant-based eating has seen an explosion in the past few years as consumers become increasingly aware of how their food [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Because it is heat-resistant, extremely lightweight and relatively sturdy, Styrofoam is commonly used for takeout food and beverage containers, egg [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Millions of tons of plastic are dumped in the environment annually, and reducing that amount is critical. A study by [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Road crews in regions impacted by snow and ice dump around 25 metric tons of salt on roadways annually, reducing [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
More than 300 melting glaciers between British Columbia and Alaska have the potential to create 3,800 miles of new salmon [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
In the coastal nation of the Netherlands, mostly built on reclaimed land—a third of which is below sea level—Amsterdam has [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Most of the world’s organized religious sects contain a doctrine or reference to preserving the environment. Abrahamic religions view humans [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
As part of a process begun in 2018, the U.S. Department of Agriculture labeling rule for food products altered at [&hellip