Stir-Fried Oyster Mushrooms With Chicken
August 29th, 2024 | by Natural Awakenings Publishing Corp.
Yield: 2 servings 3 Tbsp peanut oil ¾ lb oyster mushrooms, cut into half-dollar pieces ¾ lb chicken breast, thinly [&hellip
August 29th, 2024 | by Natural Awakenings Publishing Corp.
Yield: 2 servings 3 Tbsp peanut oil ¾ lb oyster mushrooms, cut into half-dollar pieces ¾ lb chicken breast, thinly [&hellip
August 29th, 2024 | by Natural Awakenings Publishing Corp.
Yield: 2 servings as a side dish For polenta: 1 cup water, plus more as it cooks ½ cup milk ½ cup polenta [&hellip
August 29th, 2024 | by Natural Awakenings Publishing Corp.
Yield: 6 servings 1 8-oz package lentil pasta 3 Tbsp truffle oil or extra-virgin olive oil 1 lb mixed mushrooms (enoki, shiitake, [&hellip
August 29th, 2024 | by Natural Awakenings Publishing Corp.
Yield: 6 servings For lentil mushroom filling: 1 Tbsp extra-virgin olive oil 1 medium red onion, diced 2 garlic cloves, [&hellip
July 31st, 2024 | by Natural Awakenings Publishing Corp.
This macrobiotic soup combines all the healing and digestive benefits of miso and ginger. Noodles, fish and a variation of vegetables [&hellip
July 31st, 2024 | by Natural Awakenings Publishing Corp.
YIELD: 1½ CUPS 1 15-oz can chickpeas, drained and rinsed 3 Tbsp extra-virgin olive oil 2 tsp ground cumin ½ tsp garlic [&hellip
June 27th, 2024 | by Natural Awakenings Publishing Corp.
This delicious and attractive beverage presents with a beautiful ruby color and smooth texture. It stimulates digestive enzymes, soothes the [&hellip
June 27th, 2024 | by Natural Awakenings Publishing Corp.
This salad is very colorful and fresh-tasting. The vibrant green flecked with red, orange and black vegetables, as well as [&hellip
May 30th, 2024 | by Marlaina Donato
Yield: 4 servings 2 medium-sized cucumbers or 1 large English cucumber, sliced thin, peel optional 2 medium or large apples of [&hellip
May 30th, 2024 | by Marlaina Donato
Yield: 2 servings 1¾ cups water 1 cup organic white quinoa ½ cup fresh or frozen organic blueberries ¼ cup [&hellip