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Browsing the "recipe" Tag

Rosemary Spicy Roasted Nuts

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 8 to 10 servings 2 ½ cups mixed nuts ⅓ cup pistachio nuts (optional) 2 Tbsp unsalted butter 2 [&hellip


Mini Curried Lentil Wellingtons

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4 to 6 servings Curried Lentil Filling: 1 tsp extra virgin olive oil ½ medium onion, finely chopped 2 [&hellip


Creamy Leek Polenta

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4 to 6 servings 2 Tbsp nondairy butter, divided 3 large leeks (white and pale green parts only), washed [&hellip


Vegetable Pot Pie

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4 to 6 servings 2 Tbsp olive oil or water for sautéing 1 large yellow onion, diced 2 orange [&hellip


Fall Farro Bake

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4 to 6 servings 1 cup farro 4 cups winter squash peeled, seeded and chopped 1 onion, chopped 2 [&hellip


Organic Sparkling Lemonade

October 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 2 Servings 2 whole lemons ½ cup coconut sugar 3 Tbsp Let’s Do Organic Sweetened Condensed Coconut Milk 2 [&hellip


Winter Squash Risotto

September 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4-6 Servings For the broth: ¼ red onion, diced ½ carrot, diced ¼ cup diced winter squash Splash of [&hellip


Beetroot and Orange Miso Soup

September 30th, 2023 | by Natural Awakenings Publishing Corp.

Yield: 4-6 servings 4 medium beets, washed and with stems trimmed to about 1 inch 2 tsp ginger, finely chopped [&hellip



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