Eat Lots of Fiber to Improve Melanoma Outcomes
March 22nd, 2022 | by Natural Awakenings Publishing Corp.
A new type of immunotherapy that enables T-cells to fight cancer cells is proving hopeful for people with the deadly [&hellip
March 22nd, 2022 | by Natural Awakenings Publishing Corp.
A new type of immunotherapy that enables T-cells to fight cancer cells is proving hopeful for people with the deadly [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Millions of tons of plastic are dumped in the environment annually, and reducing that amount is critical. A study by [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Road crews in regions impacted by snow and ice dump around 25 metric tons of salt on roadways annually, reducing [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
More than 300 melting glaciers between British Columbia and Alaska have the potential to create 3,800 miles of new salmon [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
In the coastal nation of the Netherlands, mostly built on reclaimed land—a third of which is below sea level—Amsterdam has [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Most of the world’s organized religious sects contain a doctrine or reference to preserving the environment. Abrahamic religions view humans [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
As part of a process begun in 2018, the U.S. Department of Agriculture labeling rule for food products altered at [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
A high dietary intake of foods containing alpha lipoic acid (ALA), a plant-based amino acid essential to the body’s metabolism, [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
Exercise is used by people of all ages to elevate a sluggish mood, and new research shows that a mere 10 minutes [&hellip
February 22nd, 2022 | by Natural Awakenings Publishing Corp.
There’s good news for coffee and tea drinkers in recent research: consuming two to three cups a day of each [&hellip